Enjoy the WAG’s signature dinner and tour program, featuring a three-course meal, followed by an inspiring tour in the exhibition galleries.
On Thursday, December 8, we’ll be exploring our favourites from the exhibitions on view in this pre-holiday get-together!
Artisan bread basket with truffle butter
White bean and squash soup
Hunters chicken with mild mushrooms ragout and white wine risotto
Mushroom bourguignon with white wine risotto
Floating island with almond tuiles and vanilla custard